JA KINAN Dried Fruit
Kishu Nanko Ume Plum: Nanko plums from Wakayama Prefecture are used.
In soft bite-size pieces,Nanko ume's gentle sourness
in the mouth and fruity flavor of Nanko ume.
Common Allergens: N/A
Hassaku: It is made from hashaku produced in Wakayama Prefecture. The soft bite-size pieces are characterized by their unique sourness and refreshing aftertaste.
Common Allergens: Orange
Kiyomi Orange: Kiyomi oranges produced in Wakayama Prefecture are used. These soft bites are characterized by the juicy sweetness of Kiyomi oranges.
Common Allergens: Orange
Sumomo: Made from Wakayama Kishu-grown "Sumomo" (plum.) In soft bite-size pieces,It has a sweet aroma and a gentle sour taste.
Common Allergens: N/A
Mandarin Orange: Made from mikan oranges grown in Wakayama Prefecture. Easy-to-eat bite-size with skin. Characterized by a refreshing sour taste.
Common Allergens: Orange
Lemon: Made from lemons grown in Wakayama Prefecture. Easy-to-eat bite-size with peel. Lemon flavor is enhanced.
Common Allergens: N/A
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