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YAMADAI Sugomen Nagoya Taiwan Ramen

A soy sauce soup with a savory umami flavor and a moderate level of spiciness. The separate "Dera Uma Spicy Sauce" recreates Taiwanese minced meat. The noodles, with a smooth and chewy texture, pair perfectly with the spicy soup.

Ready in 4 minutes after adding boiling water.

Common allergens: Wheat, Egg, Soybean, Sesame, Pork, Chicken, Seafood

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